AISubs v3.7
Hello everyone!
Today I'm here at Kamitobashi Main Store in Moukotanmen Nakamoto!
And today I'm going to call the person who will take care of me a lot!
Shirane-san!
Thank you!
I'm Shirane Katai, the manager of Moukotanmen Nakamoto.
Nice to meet you!
Let's get dressed in black and red!
Thank you!
Let's get dressed!
I changed my clothes!
Does it look good on me?
Yes!
Let's get back to work!
I usually practice calling people in the store, but can you do it outside because it's sunny?
Yes!
I have a shout-out.
Welcome back, customer!
After the shout-out, there is a shout-out "thank you!"
When you come in and go out, you say "thank you" as a shout-out.
Let's practice it!
Do you love me?
I love you very much!
First of all, I will call you.
Welcome back, customer!
Thank you very much!
Welcome back, customer!
Thank you!
"Welcome back, customer!" "Thank you!"
Wonderful! You're smiling and there's no one who can do it in one shot!
"Here you go! Welcome back, customer!" "Thank you!"
I had the most customers.
Then I went to Ikebukuro, Shibuya, Nakameguro...
Here you go! Welcome back, customer!
Thank you!
In addition to bread crumbs, you can also add condensed milk and other ingredients.
Here you go!
When the sauté is done, you can put it in the sautéing bowl.
When you put the bread crumbs in a large container, make sure the inside is facing outward and not facing down.
When you put it in, make sure it's not too hot and not too dry.
Then you can slide it to the side like that.
You can put only anagenge here.
Here you go!
Put the one you eat on top and put it in the container.
It's a little expensive, isn't it?
Yes, it is.
Then you can sort out what you have again and put it in the sautéing bowl.
You have a good capacity.
Here you go!
Then you can put it in the sautéing bowl.
Then you can put the container back in.
You don't have to wash it. You can just put it in like this.
As I said earlier, you can put it in like this.
Make sure you don't burn it.
Don't overdo it.
It's perfect. It's perfectly washed.
Thank you very much.
Now I'm going to show you how to make ramen for customers.
Thank you for waiting.
This is moukotanmen.
You can put the logo up here.
And you can put the container on the left.
This is how you serve it.
Because you can put the container on the left.
And you can put our dish on the top.
You can see the inside of it.
Let's try it.
Thank you for waiting.
This is moukotanmen.
It's a big bat.
It's delicious.
I'll leave it to you.
Yes.
You don't have to say it.
She does everything for you.
It's great.
Thank you very much.
You're welcome.
Today's ramen was delicious.
Thank you very much.
Can I do that?
The customers said it was delicious.
Thank you for the meal.
Enjoy your meal.
That's all for today.
Would you like to eat?
May I?
Of course.
I'm glad.
Would you like to eat?
Thank you for the meal.
What would you like to eat?
Today, I'm going to eat the satang I always eat.
And I'm going to eat it hot with oil.
With hot food?
Yes.
I'll eat noodles with hard noodles.
That's right.
Why do you eat it hot with oil?
I eat it with dipping sauce.
That's right.
I have an app.
Would you like me to tell you?
Yes.
I see.
It's "uron tea".
Yes, it is.
Thank you for waiting.
You're welcome.
I'll put oil on your hands.
Okay.
Would you like to eat hot noodles with hard noodles?
Yes, I'd like that.
What would you like?
Thank you very much.
This is my first time working at a high-end restaurant.
I'm sure it will be more delicious than usual.
Thank you for the meal.
First of all, I eat eggs first.
Because I want to eat the yolk of the egg before it breaks.
Yes.
It's delicious.
Did you say "it's delicious" to your brother?
Thank you very much.
You're welcome.
The taste of eggs neutralizes the spiciness.
It's just right for the first bite.
There are a lot of ingredients.
That's right. But you can also eat it with vegetables.
Wow!
I often eat it with vegetables.
What is the meaning of "today's first"?
Umami comes first. That's amazing.
When do you use lard?
Yes, that's right.
Not yet.
I want to eat it normally until the second bite.
There is a topping you can eat for free, so I will order it.
Excuse me.
Yes!
Can I have a condensed milk ginger?
Yes, I got it.
Thank you very much.
It's a big size.
It's scary.
I love topping with condensed milk ginger.
Here you are.
Many people like condensed milk ginger.
I will have it with condensed milk ginger topping.
condensed milk goes well with it.
You look like a priest.
Don't shake it too much.
The umami is amazing.
It's delicious even if it's seasonal, but it's not bad or bad when you dip it and eat it.
It's delicious, including that.
I highly recommend it.
By the way, what was the app you mentioned earlier?
It's like a point card.
If you add points to it, you can wear a T-shirt like this or Shirane wears it.
This is a work shirt.
I cut it off myself, but it's originally a pendant.
Residence pendant.
You can get it for 1,000 points.
That's amazing.
Here's what we gave you today.
Thank you very much.
There's a coupon.
If you use that coupon, you can eat the ramen you always eat, udon tea, and large serving toppings.
There used to be raw eggs, too.
You know a lot.
You know a lot about vitamins.
After this, I'm going to add vegetable oil at the end of the soup and finish it off.
This is how you eat vinegar.
The umami is...
Thank you for the meal.
I'm done eating.
That's amazing.
Thank you for your time today.
No, thank you for having me.
It was fun and delicious.
It was great.
I don't think it's the first time.
I want you to do it right now.
I want you to do it.
If you eat this rice, it will be another purpose, not normal ramen.
Thank you very much.
I will eat a lot from now on as well.
Thank you for your cooperation.
Thank you for watching this video as well.
Let's go to Nakamoto together.
See you.
We are "niini" lab.
Last time, we interviewed you at "takada no baba" store.
Here it is.
Oh, you are right.
I remember it.
Two years ago.
That's right.
I put this in here.
Thank you very much.
And of course...
This is for you, Mosa.
I'm going to hand this over to my boss.
Thank you very much.
My autograph is going to be on the content.
So please come and see it.